Margaret of Anjou

Margaret of Anjou was born to René of Anjou and Isabella, Duchess of Lorraine, in Pont-à-Mousson, Duchy of Lorraine.

Margaret began her early education, receiving instruction in literature, music, and religious studies, typical for a noblewoman of her time.

Margaret married King Henry VI of England, strengthening the alliance between England and France during the Hundred Years' War.

Following her marriage, Margaret became the Queen Consort of England, a position that would shape her political influence and ambitions.

Margaret played a crucial role in supporting her husband, King Henry VI, during his periods of mental instability, managing the royal household and state affairs.

Margaret gave birth to her only son, Edward of Westminster, who would become the Prince of Wales and heir to the English throne.

The Wars of the Roses began, pitting the House of Lancaster (led by Margaret) against the House of York. Margaret became a key figure in the conflict.

Margaret assembled the Parliament of Devils, which declared Richard of York a traitor and reaffirmed her husband's right to the throne.

After the Lancastrian defeat at the Battle of Towton, Margaret fled to Scotland with her son, Prince Edward, to seek refuge and support.

Margaret negotiated with King Louis XI of France for military support, aiming to restore her husband to the English throne.

Margaret and her allies temporarily restored Henry VI to the throne, but the Yorkist forces soon regained power.

Margaret's forces were defeated at the Battle of Tewkesbury, and her son, Prince Edward, was killed. She was captured and imprisoned.

Margaret was released from prison and returned to France, where she lived in relative obscurity and poverty.

Margaret spent her final years in the Duchy of Anjou, living with her brother, Charles, and reflecting on her tumultuous life and legacy.

Margaret of Anjou died in Anjou, France, leaving behind a complex legacy as a powerful queen consort and a key figure in the Wars of the Roses.